Charity Event – “Time for Tea”

Join us for a late morning / early afternoon of tea, coffee, juice, cakes, games and more. We’re raising money for two amazing charities, and we’d love you to be a part of it.

Homemade cakes and biscuits, including:

Monkey Bread!
Lemon Drizzle!
Cupcakes!
Shortbread!

Tea, coffee and juice will also be available.

If you’re in the area, please come on down…

Tarbock Village Hall, Netherley Road, Tarbock Green nr. Prescot, Merseyside, L35 1QG

Time for Tea 2

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It’s another Blogiversary!

Today celebrates my 6th year of my Insanely Normal blog.

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It’s been fun, although a little slack, and I know that I have said it time and time again, but that can now change…  I have a lot more time to be able to publish, and I have all sorts of ideas!

So, without further ado, let’s revisit my top three posts…

At number 3…

This post has somewhat amused me since I published it in 2014.  It was a review (a negative one at that!  And badly wrote, haha) about a local franchised café.  I can remember visiting the place – it was bloody awful, and I imagine nothing has changed, because I’m still receiving messages agreeing with my post!  You can read about the Pound Café in Huyton here.

At number 2…

2015 seems to have been the year that brought in most of my subscribers (hello stalkers!), and top of the shot (again), was my Christmas Ham post!  My second most popular post in 2015 was for my slow cooker sausage casserole…  With just under 10,000 reads throughout the year, it definitely got the attention it deserved, ha ha.  You can try the slow cooker sausage casserole recipe here.

Drum roll please, because at number 1…

Every Christmas, I make a ham.  It’s by far the best thing I have ever made, and you all seem to agree, as the amount of views that post has received is amazing!  I first published the post in 2012, and it seems to be a recipe that is used right throughout the year, as it’s always my most read…  My “best” stats for this recipe was on 1 December, 2016, when I had a little over 4,000 views – just on that day!  You can read my Christmas Ham here.


So, it seems that my stalkers like recipes and negative reviews!  Ha ha.  Yes, those were my top three posts in the past six years, and other posts in my top ten include more recipes, a holiday post, and how parenthood drives me crazy.

So, here’s to more exciting times – more recipes, more random stuff, and I may even through in a mini-comp somewhere…

Pound Cafe – Huyton Village

It’s been a while since I posted here, so why not start again with a review?  🙂

The Pound Cafe in Huyton Village, Merseyside, is attached to the Pound Bakery.  As it says on the tin, everything is £1 (or under)!

Whilst walking through the village, my son and I were on our way back to the car when he said “I want dinner…”.  I was only going to nip in to the bakery, but I thought, ‘why not.  It’s the same price, and we get to have a little sit down too’.

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On entering the Pound Cafe, it was clean, bright, and there were plenty of seats, tables and booths available.  That’s not to say that the place was empty…  There were about 30 or so people in there, all with full cups and half empty plates in front of them.  They all seemed to be enjoying themselves.

I approached an empty booth (in bright green!), and sat my 2 year old down with his new inflatable “Spongebob” toy.  I told him to stay there, to mind the table, and I would go and order for us.

I went to the fridge area first, and picked up a can of 7up.  It was warm.  I checked the other cans and bottles in the refrigeration unit, and they were all the same.  I dread to think what the sandwiches and cakes were like in there…  I let this go though, as temperatures outside were 26C.  Incredibly warm.

The lady behind the counter greeted me with a “what can I get you?”.  No smile, no eye contact, just a gruff voice.

I ordered a child’s sausage roll, chips and beans for William, and a jumbo sausage roll for myself.  I then paid the £2.80 for my order, and I was handed a number sign to place on the table, so the cafe assistant knew where to bring our food to.  The sign was bright orange, with a black laminated piece of paper attached, with a large ’27’ in white.  The sign stand was dirty and greasy.  It looked like they hadn’t bothered to give it a wipe in months.

Wanting to get back, I just grabbed the top of the sign, and returned to my waiting boy.

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20 minutes passed, and I actually asked William (out loud), “how long does it take to put a couple of sausage rolls on a plate?”

A further 10 minutes, and we finally had our plates put down in front of us.

My jumbo sausage roll was delicious.  The pastry was flaky, and the sausage meat was well cooked.  All together, I would certainly give it a 10 out of 10.

My sons, however, did not look as appetising.  He had a plate with a cut-off (not even half) a jumbo sausage roll (the menu stated it would be a full, ‘standard’ sausage roll), a big spoonful of baked beans (that looked like plastic), and the chips were anemic and hard.  That wasn’t the worst part, to be honest.  I wasn’t bothered about the chips, as William had said that he wanted the sausage roll and beans.  Now, if you were a server in a cafe / restaurant, would you serve a child’s meal on a hot plate?  No?  Neither would I.  These, however, did.  The plate was so hot that even I couldn’t touch it.

Back to the food…  William had one fork full of beans, and responded with “I don’t like them.  They’re cold.”  I tasted them, and I agreed.  He then had a bite of the sausage roll…  Soggy pastry, and cold meat.  Work that out.  Hot plate, cold food.

I didn’t bother saying anything.  Even if I did try to speak up, the staff seemed as if they weren’t bothered.  One particular woman who worked there, was busy standing outside (near enough in the doorway!!), smoking a cigarette, and talking to a customer.  She shouted back in to the shop, to a customer, “be with you in a minute, love”.

Overall results:

Jumbo sausage roll – 10/10

Childs’ sausage roll dinner – 0/10

Can of 7up – 9/10 (not the cans’ fault that the fridge didn’t work, although still lost a point for being warm)

I think that I will be sticking to the bakery in the future.